From our Kitchen
Our chefs use fresh and local ingredients with an emphasis on made-from-scratch product. Our menu is designed to be shareable and caters to snacking and exploring. With a balance of addictive casual comfort food and healthful modern meals, we offer affordable food that is nutritious, wholesome and nourishing.
Happy Hour
Shareables
Maui Ribs 
14
flash-grilled beef ribs, tropical soy glaze, green onion, sesame
street corn fritters 
9
jalapeno mayo, cotija, smoked paprika
fully loaded nachos 20
house-fried tortilla chips, cheddar + mozza blend, corn + black bean salsa, pickled jalapenos, cotija, cilantro, valentina, topped with sour cream
add pulled bbq chicken or taco beef +4 / add guac +4
ahi tuna poke 13½
add ranch dip +1
famous fried pickles 9
creamy dill dip
Soft baked pretzel 6
beer mustard
SIDES
curly fries 6
side green goddess salad 5
kale + spinach blend, pickled red onion, parm, green goddess dressing
extra dirty cheesy fries 7½
yukon gold crinkle cut fries 5½
Classic Burgers
served with your choice of crinkle cut fries, curly fries or side green goddess salad – sub extra dirty cheesy fries +3
chickpea veg burger 15
house made veg patty, chipotle mayo, american cheese, lettuce, tomato, pickles
Gluten-free buns available + 1½
Big Epic Burgers
served with your choice of crinkle cut fries, curly fries or side green goddess salad – sub extra dirty cheesy fries +3
bohemian burger 18
house made veg patty, avocado, cucumber,
pickled onions, tomato, alfalfa sprouts, chipotle mayo
Bowls + Salads
mediterranean chicken salad 16½
garlic chicken, quinoa + kale tabouli salad, dates, tahini yogurt, feta, za’atar, almonds, lemon
seared tuna green goddess salad 16½
seared rare ahi tuna, kale and spinach blend, green chickpeas, green goddess dressing, avocado, broccoli, radish, parm
pnw salmon bowl 18
maple-soy glazed salmon, black rice, turmeric tahini dressing, green chickpea hummus, avocado, butternut squash, pickled cabbage, sunomono cucumbers
tuna poke bowl 17
miso-soy ahi tuna sashimi, cucumber, cilantro, jasmine rice, wakame, avocado, pickled cabbage, radish, wonton chips, mixed sesame seeds, spicy miso mayo, crispy onions
mexican chicken bowl 16½
jasmine rice, pan-seared southwest veg, garlic chicken, chipotle refried beans, cotija, valentina, tomato, iceberg, corn tortilla strips, cilantro lime dressing
Sub any protein for
maple-soy glazed salmon + 2 |
seared ahi tuna + 1 |
Pizzeria
every day i’m trufflin’ 18½
truffle local wild mushrooms, caramelized onions, smoked cheddar, roasted garlic cream,
parsley, lemon
pizza 101 18
parm, provolone, tomato sauce, basil
Gluten-free pizza crusts available +2
Sweets
birthday cake 8
all of the sprinkles
oreo ice cream cake 8
cookie crumble, ice cream, chocolate fudge
Takeout + Delivery
Call us at 604-709-8623 to place an order.
Delivery is available through Skip The Dishes or Uber Eats
View our menu
TAP LIST
Our tap list features fresh BREWHALL Beer Co. beer and great local guest taps. While we do our best to keep our tap list updated, please be aware that it’s constantly rotating so we may be sold out of some beers.
View current list
Jelly Poppers
Cocktails on Tap
More seasonal rotating cocktails are available in our DRINKLAB