From our Kitchen

Our chefs use fresh and local ingredients with an emphasis on made-from-scratch product. Our menu is designed to be shareable and caters to snacking and exploring. With a balance of addictive casual comfort food and healthful modern meals, we offer affordable food that is nutritious, wholesome and nourishing.

Happy Hour

Soft baked pretzel
Famous fried pickles 5
thin crust pizzas 2 off
Neon lights pale ale 4 / 5½
hall pass ipa 4 / 5½
jelly poppers 4 for 12


the classic 12

two eggs your way, hashbrown patties, sourdough toast, choice of fried spam, bratwurst or bacon

breakfast sammy 13

egg, choice of fried spam or bacon, american cheese, lettuce, tomato, parmesan mayo, hashbrown patties

pork belly kale bowl 16

two poached eggs, seared pork belly, foraged wild mushrooms, crispy kale, caramelized onions, chicken gravy,
served on hashbrown patties

clean eater 12

two poached eggs, avocado, smoked applewood cheddar, grape tomato, green goddess salad, sourdough toast

baja breakfast bowl 16

two poached eggs, chorizo, southwest veg, cotija, valentina, cilantro lime dressing, tortilla strips, served on hashbrown patties

cereal bar 5

your choice of Fruit Loops, Frosted Flakes, Cinnamon Toast Crunch, Vector, or Corn Pops, served with strawberry or 2% milk


Soft baked pretzel 5

beer mustard

famous fried pickles

creamy dill dip

kale artichoke dip

corn tortilla chips

pound of chicken wings 12½

spicy korean sauce / frank’s hot  / salt + pepper

add ranch dip +1

sticky beer chicken

pale ale sticky sauce, pickled veg, cilantro, green onion

charcuterie tray 18¾

chef’s choice of five meats, cornichons, beer mustard, walnuts, tomato and olive salad, roasted pear, bread

add gorgonzola or applewood cheddar + 4 each

ahi tuna poke 12½

sesame citrus marinade, cucumber, avocado, sesame, wontons


yukon gold crinkle cut fries
extra dirty cheesy fries
side green goddess salad 5

kale and spinach blend, pickled red onion, grana padano, green goddess dressing

curly fries 6
extra dirty curly fries 8

Burgers + Handhelds

served with your choice of crinkle cut fries, curly fries or side green goddess salad – sub extra dirty cheesy fries +2

cheeseburger 13

certified angus beef, secret sauce, american cheese, groceries

brew-ha burger 15

certified angus beef, provolone, crunchy portobello mushroom cap, secret sauce, groceries

crispy chicken burger 13

fried chicken breast, iceberg, parmesan mayo

crunchy portobello burger 14

panko-fried portobello mushroom cap, secret sauce, groceries

Corn Dog 12½

beer mustard, ketchup dust

two rivers brat 14

sauerkraut, beer mustard, garlic mayo, brioche bun

all day breakfast sammy 13

egg, bacon, american cheese, parmesan mayo, lettuce, tomato

bbq smokehouse burger 15

certified angus beef, bacon, smoked applewood cheddar, house bbq sauce, hickory sticks, shredded iceberg, secret sauce

forager burger 14½

certified angus beef, truffle aioli, local wild mushrooms, caramelized onions, brie cheese, arugula

korean chicken burger 14

fried chicken, mixed pickled vegetables, sesame blend, gochujang sesame sauce, green onions, cilantro

Gluten-free buns available + 1.5

Add Ons

Bacon + 2 |
American Cheese + 1 |
provolone + 1 |
crunchy portobello cap + 3 |
fried egg + 1.5 |
avocado + 1.5 |

Bowls + Salads

mediterranean tofu bowl 15

seared tofu, red and white quinoa, greek salad, hummus, feta, tabouli, olives, mint yogurt dressing

mexican chicken bowl 15

jasmine rice, pan-seared southwest veg, garlic chicken, chipotle refried beans, cotija, valentina, tomato, iceberg, corn tortilla strips, cilantro lime dressing

tuna poke bowl 16

miso-soy ahi tuna sashimi, cucumber, cilantro, jasmine rice, wakame, avocado, pickled cabbage, radish, wonton chips, mixed sesame seeds, spicy miso mayo

pnw salmon bowl 17

maple-soy glazed salmon, black rice, turmeric tahini dressing, green chickpea hummus, avocado, butternut squash, pickled cabbage, sunomono cucumbers

seared tuna green goddess salad 15½

seared rare ahi tuna, kale and spinach blend, green chickpeas, green goddess dressing, avocado, broccoli, radish, parm

Sub any protein for

seared ahi tuna + 1 |
seared tofu + 1 |
garlic chicken + 1 |
maple-soy glazed salmon + 2 |

Sub any base for

kale & spinach blend |
quinoa |
black rice |
jasmine rice |

Great on any bowl

avocado + 1.5 |
fried egg + 1.5 |

Pan Pizzas

Fromage 12

cheddar, parm, mozza, fior di latte, oregano

tree hugger 13

broccoli, kale, red onion, provolone, parm, tomato sauce, lemon

the godfather 14

calabrese salami, castelvetrano olives, provolone, parm, tomato sauce

you’re my boy blue 15

gorgonzola, pear, pork belly, garlic butter, provolone

pep in your step 13

pepperoni, cheddar, mozza

Gluten-free pizza crusts available +2


cinnamon sugar donut holes 4

Takeout + Delivery

All of our food items are available for take-out. Call us at 604-709-8623 to place an order.

Delivery is available through Skip The Dishes or Uber Eats

View our menuOur Brewery


Our tap list features fresh BREWHALL Beer Co. beer and great local guest taps. While we do our best to keep our online menu updated, please be aware that it’s constantly rotating so not all beers will be available.

View current list

Wine on Tap

howling bluff pinot noir
lunessence ‘duet’ syrah/cab franc
stoneboat rosé
the hatch left bank blanc

Jelly Poppers

assorted flavours

Cocktails on Tap

electric long island ice tea

smirnoff vodka, gordons gin, el jimador tequila, captains white rum, blue curaçao, lime, sprite (2oz)


el jimador tequila, triple sec, lime  (1.5oz)

More seasonal rotating cocktails are available in our DRINKLAB